Greetings All,
An old favorite. Easy casserole that can be made with stuff you generally have around the house.
1 Tbl Cooking Oil
1 Onion (I prefer Vidalia)
1 Red Bell Pepper
1 Green Bell Pepper
1 can Cream of mushroom soup
1 can Cream of chick soup
1 can Rotel tomatoes
1 cup chicken broth
3 Tbl sour cream
2 tsp cumin
1 tsp chili powder
1/2 tsp chipotle chili powder
1/2 tsp dried oregano
4 chicken breast (boiled and shredded)
12 oz. shredded sharp cheddar cheese
10 corn tortillas or bag of tortilla chips
Sauté' onion and bell peppers in oil until soft (generally about 5 minutes). Combine sauté mix with next nine ingredients in a large bowl. Begin to layer ingredients in a 9 x 13 casserole dish. Start with 1 cup of mix, then half of the chicken, then 4 oz. cheese. Set aside 1 cup of mix. Then layer either five corn tortillas or enough chips broken into large pieces to completely cover. Top with 1/2 of remaining mix. Layer again, chicken, cheese, tortillas or chips, and remaining sauce. Finish with crushed chips, the set aside cup of mix, and finally the final 4 oz. of cheese, Bake at 350 for 35-40 minutes.
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